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<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en"><title>The latest in Indian Food and Cooking</title><link href="http://www.stockingyourpantry.com/topic/Indian%20Food%20and%20Cooking" rel="alternate"></link><id>http://www.stockingyourpantry.com/topic/Indian Food and Cooking</id><updated>2010-02-26T09:40:53Z</updated><entry><title>Rediscover Your Eating Habits with Best Indian Hotels in New York</title><link href="http://www.stockingyourpantry.com/article/Rediscover%20Your%20Eating%20Habits%20with%20Best%20Indian%20Hotels%20in%20New%20York" rel="alternate"></link><updated>2010-02-24T02:28:18Z</updated><author><name>ArticlesBase</name></author><id>tag:www.stockingyourpantry.com,2010-02-24:/article/Rediscover%20Your%20Eating%20Habits%20with%20Best%20Indian%20Hotels%20in%20New%20York</id><summary type="html">&lt;strong&gt;Author: Tod Martin&lt;/strong&gt;&lt;br&gt;&lt;p&gt;Are you tired of eating the same hamburger and pizza everyday and looking for a change or variety in your food? So, get out of your Chinese, Intercontinental or Sea Food variety and try out the Indian Food. There is no denying the fact that Indian food has left its mark all across the globe. Indian food is famous for its flavor, variety and aroma. There are numerous restaurants and hotels all throughout &lt;a title="New York" href="/topic/New+York" &gt;New Yor...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Fruits and Vegetables"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Distinctly British passion for curry still evolving</title><link href="http://www.stockingyourpantry.com/article/Distinctly%20British%20passion%20for%20curry%20still%20evolving" rel="alternate"></link><updated>2010-02-25T03:37:53Z</updated><author><name>Reuters Life! Online Report</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/Distinctly%20British%20passion%20for%20curry%20still%20evolving</id><summary type="html">&amp;amp;lt;div&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;LONDON (&lt;a title="Reuters Group plc" href="/topic/Reuters+Group+plc" &gt;Reuters&lt;/a&gt; Life!) - Food lovers, celebrities and restaurateurs feted the British passion for curry on Wednesday at the launch of the Brick Lane Curry Festival.&amp;amp;lt;/p&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;The tiny street in the east end of &lt;a title="London (England)" href="/topic/London+(England)" &gt;London&lt;/a&gt; is often called the "curry mile" and is home to more than 50 restaurants serving the mostly B...</summary><category term="Entertainment"></category><category term="Media"></category><category term="Television"></category><category term="Soap Operas"></category><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Western Europe"></category><category term="Reuters Group plc"></category><category term="Mumbai"></category><category term="South Asia"></category><category term="Southern Europe"></category><category term="EastEnders"></category><category term="Ethnic and Regional Cuisines"></category><category term="London (England)"></category><category term="Nina Wadia"></category><category term="Rimon Nawsad"></category><category term="Shah Ali"></category><category term="Tony Lesiak"></category></entry><entry><title>BRITAIN-INDIA-GASTRONOMY-CURRY</title><link href="http://www.stockingyourpantry.com/photo/1804014" rel="alternate"></link><updated>2009-09-23T08:01:34Z</updated><author><name>Getty Images</name></author><id>tag:www.stockingyourpantry.com,2009-09-23:/photo/1804014</id><summary type="html">Chefs prepare a curry dish in an Indian restaurant kitchen on Brick Lane in &lt;a title="London" href="/topic/London" &gt;London&lt;/a&gt;, on September 23, 2009. The annual Brick Lane Curry Festival was launched Wednesday with chefs competing for the title of The Chef of the Year after facing a judging panel of tasters. AFP PHOTO/Carl de Souza (Photo credit should read CARL DE SOUZA/AFP/&lt;a title="Getty Images Inc." href="/topic/Getty+Images+Inc." &gt;Getty Images&lt;/a&gt;)...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Culinary Arts"></category><category term="Getty Images Inc."></category><category term="Ethnic and Regional Cuisines"></category><category term="London (England)"></category></entry><entry><title>Indian Dining and Naan Bread</title><link href="http://www.stockingyourpantry.com/photo/1786432" rel="alternate"></link><updated>2009-09-21T08:46:30Z</updated><author><name>Newscom</name></author><id>tag:www.stockingyourpantry.com,2009-09-21:/photo/1786432</id><summary type="html">Whole wheat Tandoori Naan bread by 365 is a pre-packaged naan bread. (Bill Hogan/&lt;a title="Tribune Company" href="/topic/Tribune+Company" &gt;Chicago Tribune&lt;/a&gt;/MCT) Photo via Newscom...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Diet and Nutrition"></category><category term="Healthy Eating"></category><category term="Tribune Company"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Bangkok's surprising touch of India</title><link href="http://www.stockingyourpantry.com/article/Bangkok%27s%20surprising%20touch%20of%20India" rel="alternate"></link><updated>2010-02-25T16:32:40Z</updated><author><name>AP Features</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/Bangkok%27s%20surprising%20touch%20of%20India</id><summary type="html">&amp;amp;lt;div id="subtitle"&amp;amp;gt;Ancient Thai-Indian links get modern twist in &lt;a title="Bangkok" href="/topic/Bangkok" &gt;Bangkok&lt;/a&gt;&amp;amp;lt;/div&amp;amp;gt;&amp;amp;lt;div&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;Outdoor markets tout sari sales, five-star hotels feature Indian chefs and Thais drop by a temple in the financial district to beseech Hindu gods to send profits their way.&amp;amp;lt;/p&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;&lt;a title="India" href="/topic/India" &gt;India&lt;/a&gt; pops up in unexpected places in the Thai capital with the...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Religion"></category><category term="Hinduism"></category><category term="Sikhism"></category><category term="Western Europe"></category><category term="Southeast Asia"></category><category term="Bangkok"></category><category term="South Asia"></category><category term="Indian Ocean"></category><category term="Chennai"></category><category term="Punjab"></category><category term="Erawan Shrine"></category><category term="Ethnic and Regional Cuisines"></category><category term="Jesse Gulati"></category><category term="Asha Sehgal"></category><category term="Christopher Rego"></category><category term="Rembrandt Hotel"></category><category term="Bollywood"></category></entry><entry><title>What Makes Indian Cuisine Unique</title><link href="http://www.stockingyourpantry.com/article/What%20Makes%20Indian%20Cuisine%20Unique" rel="alternate"></link><updated>2010-02-25T14:04:46Z</updated><author><name>isnare</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/What%20Makes%20Indian%20Cuisine%20Unique</id><summary type="html">&lt;p&gt;Discover the secret to the exotic taste of Indian cuisine. Indian food is not just a flavorful and wholesome brew, it is also believed to help gain the needed physical, spiritual, and emotional equilibrium.&amp;amp;lt;br&amp;amp;gt;&amp;amp;lt;br&amp;amp;gt;Have you ever tried tasting one and the same recipe yet felt like it was entirely two different things? You recognize the individual flavors of the ingredients and yet, the overall tone and aromas are distinctly different. Strange but it is quite possible...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Indian Cuisine</title><link href="http://www.stockingyourpantry.com/article/Indian%20Cuisine" rel="alternate"></link><updated>2010-02-25T14:04:47Z</updated><author><name>isnare</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/Indian%20Cuisine</id><summary type="html">&lt;p&gt;Indian Cooking is mainly vegetarian, and blend of flavorful spices and herbs. It originates in the East.&amp;amp;lt;br&amp;amp;gt;&amp;amp;lt;br&amp;amp;gt;Indian cuisine is very famous throughout the world for its distinctive spicy and delicious taste. Among their most popular foods are humus, kababs and shawarma. Indian cooking was developed a long time ago by the ancestors of Indians. For them, what made their cooking delicious is the good mix of their herbs and belief in the balance of mental and physica...</summary><category term="Food and Cooking"></category><category term="African and Middle Eastern Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Aysha Miah at Asian Food Festival 1992</title><link href="http://www.stockingyourpantry.com/photo/1622115" rel="alternate"></link><updated>2009-08-28T16:35:46Z</updated><author><name>Zumapress</name></author><id>tag:www.stockingyourpantry.com,2009-08-28:/photo/1622115</id><summary type="html">&lt;a title="Aysha Miah" href="/topic/Aysha+Miah" &gt;Aysha Miah&lt;/a&gt; offers a bhaji to the golden elephant during the Asian Food Festival at Meadowbank in &lt;a title="Edinburgh" href="/topic/Edinburgh" &gt;Edinburgh&lt;/a&gt;, raising money for ITV's Telethon appeal in June 1992....</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Edinburgh"></category><category term="Aysha Miah"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Indian Great Cooking Ingredients</title><link href="http://www.stockingyourpantry.com/article/Indian%20Great%20Cooking%20Ingredients" rel="alternate"></link><updated>2010-02-25T15:20:18Z</updated><author><name>isnare</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/Indian%20Great%20Cooking%20Ingredients</id><summary type="html">&lt;p&gt;Spices are one of the significant cooking ingredients of Indian cuisine. Spices and herbs are also one reason why Indian food is becoming famous to people around the world.&amp;amp;lt;br&amp;amp;gt;&amp;amp;lt;br&amp;amp;gt;Indian Spices&amp;amp;lt;br&amp;amp;gt;&amp;amp;lt;br&amp;amp;gt;Indian spices are heated in the pan with ghee or cooking oil to intensify the flavor before putting in food. Indian spices contain a variety of herbs and spices grown across the Indian subcontinent. There are many basic Indian spices such a...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Fruits and Vegetables"></category><category term="Recipes"></category><category term="Dessert Recipes"></category><category term="Main Dish Recipes"></category><category term="South Asia"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Authentic Indian Recipes</title><link href="http://www.stockingyourpantry.com/article/Authentic%20Indian%20Recipes" rel="alternate"></link><updated>2010-02-25T15:29:56Z</updated><author><name>isnare</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/Authentic%20Indian%20Recipes</id><summary type="html">&lt;p&gt;&lt;a title="India" href="/topic/India" &gt;India&lt;/a&gt; cuisine has become popular in the &lt;a title="United States" href="/topic/United+States" &gt;United States&lt;/a&gt;. It is known to be cooked with many herbs and spices.&amp;amp;lt;br&amp;amp;gt;&amp;amp;lt;br&amp;amp;gt;Indian cuisine involves the use of numerous herbs and spices. It differs slightly from one city to the other. It is reflected in the demographics of various ethnical Indian subcontinents. It is influenced by other cuisines in the world particularly those...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Fruits and Vegetables"></category><category term="Recipes"></category><category term="Dessert Recipes"></category><category term="Southeast Asia"></category><category term="South Asia"></category><category term="Orissa"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>Famous Indian Spices</title><link href="http://www.stockingyourpantry.com/article/Famous%20Indian%20Spices" rel="alternate"></link><updated>2010-02-25T19:08:05Z</updated><author><name>isnare</name></author><id>tag:www.stockingyourpantry.com,2010-02-25:/article/Famous%20Indian%20Spices</id><summary type="html">&lt;p&gt;Indian Cuisines are one of the most diverse in the world. They are famous for their distinct and flavorful spices. See some of the famous Indian spices here.&amp;amp;lt;br&amp;amp;gt;&amp;amp;lt;br&amp;amp;gt;Indian cuisine is known to be one of the world?s most delicious and diverse cuisines. Their meals are known to have the intense spicy tastes also rich in aroma taste. Spicy aroma flavor is the trademark of the Indian cuisines. Indians are known to be the origin of thousands of spice blends available in ...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Alternative Health Care"></category><category term="Ayurvedic Medicine"></category><category term="South Asia"></category><category term="Ethnic and Regional Cuisines"></category></entry><entry><title>A boy sells naan bread in Kabul</title><link href="http://www.stockingyourpantry.com/photo/1546488" rel="alternate"></link><updated>2009-08-17T08:46:00Z</updated><author><name>Reuters</name></author><id>tag:www.stockingyourpantry.com,2009-08-17:/photo/1546488</id><summary type="html">A boy sells naan bread in &lt;a title="Kabul" href="/topic/Kabul" &gt;Kabul&lt;/a&gt;, August 17, 2009.  &lt;a title="Afghanistan" href="/topic/Afghanistan" &gt;Afghanistan&lt;/a&gt;'s presidential election will be held on August 20.  REUTERS/Lucy Nicholson (&lt;a title="AFGHANISTAN POLITICS ELECTIONS SOCIETY" href="/topic/AFGHANISTAN+POLITICS+ELECTIONS+SOCIETY" &gt;AFGHANISTAN POLITICS ELECTIONS SOCIETY&lt;/a&gt; IMAGES OF THE DAY)...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Politics"></category><category term="Elections and Voting"></category><category term="World Politics"></category><category term="Afghan Politics"></category><category term="Kabul"></category><category term="Ethnic and Regional Cuisines"></category><category term="AFGHANISTAN POLITICS ELECTIONS SOCIETY"></category></entry><entry><title>Chicken tikka masala claims Glasgow origins</title><link href="http://www.stockingyourpantry.com/article/Chicken%20tikka%20masala%20claims%20Glasgow%20origins" rel="alternate"></link><updated>2010-02-26T01:42:29Z</updated><author><name>AFP European Edition</name></author><id>tag:www.stockingyourpantry.com,2010-02-26:/article/Chicken%20tikka%20masala%20claims%20Glasgow%20origins</id><summary type="html">&amp;amp;lt;div&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;&lt;a title="Scotland" href="/topic/Scotland" &gt;Scotland&lt;/a&gt; may be popularly known for its bagpipes,  whisky, haggis and kilts, but now it is trying to protect a less obviously Scottish treasure: chicken tikka masala.&amp;amp;lt;/p&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;A chef from &lt;a title="Glasgow" href="/topic/Glasgow" &gt;Glasgow&lt;/a&gt; claims he invented the curry dish, and is pressing the &lt;a title="European Union" href="/topic/European+Union" &gt;European Union&lt;/a&gt; to give it "Protect...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Meat"></category><category term="Western Europe"></category><category term="South Asia"></category><category term="Glasgow"></category><category term="Shish Mahal"></category><category term="Punjab"></category><category term="Robin Cook"></category><category term="Mohammad Sarwar"></category><category term="Ethnic and Regional Cuisines"></category><category term="London (England)"></category><category term="Ahmed Aslam Ali"></category><category term="Birmingham (England)"></category></entry><entry><title>Chicken tikka masala claims its origins in Scotland</title><link href="http://www.stockingyourpantry.com/article/Chicken%20tikka%20masala%20claims%20its%20origins%20in%20Scotland" rel="alternate"></link><updated>2010-02-26T01:42:25Z</updated><author><name>AFP Global Edition</name></author><id>tag:www.stockingyourpantry.com,2010-02-26:/article/Chicken%20tikka%20masala%20claims%20its%20origins%20in%20Scotland</id><summary type="html">&amp;amp;lt;div&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;&lt;a title="Scotland" href="/topic/Scotland" &gt;Scotland&lt;/a&gt; is known around the world for bagpipes, Scotch whisky, haggis and tartan kilts. But now it is trying to protect a less obviously Scottish treasure: chicken tikka masala.&amp;amp;lt;/p&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;A chef from &lt;a title="Glasgow" href="/topic/Glasgow" &gt;Glasgow&lt;/a&gt; claims he invented the curry dish, and is pressing the &lt;a title="European Union" href="/topic/European+Union" &gt;European Union&lt;/a&gt; to give...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Meat"></category><category term="Western Europe"></category><category term="South Asia"></category><category term="Glasgow"></category><category term="Shish Mahal"></category><category term="Punjab"></category><category term="Robin Cook"></category><category term="Mohammad Sarwar"></category><category term="Ethnic and Regional Cuisines"></category><category term="London (England)"></category><category term="Ahmed Aslam Ali"></category><category term="Birmingham (England)"></category></entry><entry><title>World Chefs: Ramaiah's food craving leads to new career</title><link href="http://www.stockingyourpantry.com/article/World%20Chefs%3A%20Ramaiah%27s%20food%20craving%20leads%20to%20new%20career" rel="alternate"></link><updated>2010-02-26T09:40:53Z</updated><author><name>Reuters Life! Online Report</name></author><id>tag:www.stockingyourpantry.com,2010-02-26:/article/World%20Chefs%3A%20Ramaiah%27s%20food%20craving%20leads%20to%20new%20career</id><summary type="html">&amp;amp;lt;div&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;NEW YORK (&lt;a title="Reuters Group plc" href="/topic/Reuters+Group+plc" &gt;Reuters&lt;/a&gt; Life!) - Cravings for the street food of her childhood in &lt;a title="India" href="/topic/India" &gt;India&lt;/a&gt; and a newspaper article about fast food franchises convinced Sunitha Ramaiah's to abandon a career as a corporate attorney to start her own restaurant.&amp;amp;lt;/p&amp;amp;gt;&amp;amp;lt;p&amp;amp;gt;Bombay Talkie, which opened four years ago in &lt;a title="New York" href="/topic/New+York"...</summary><category term="Food and Cooking"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Convenience and Fast Foods"></category><category term="Recipes"></category><category term="Reuters Group plc"></category><category term="South Asia"></category><category term="Ethnic and Regional Cuisines"></category><category term="Patricia Reaney"></category><category term="Richard Leong"></category></entry><entry><title>Matiz Ali and Suruk Miah 1992</title><link href="http://www.stockingyourpantry.com/photo/354886" rel="alternate"></link><updated>2009-04-06T04:33:56Z</updated><author><name>ZUMA Press Inc</name></author><id>tag:www.stockingyourpantry.com,2009-04-06:/photo/354886</id><summary type="html">&lt;a title="Matiz Ali" href="/topic/Matiz+Ali" &gt;Matiz Ali&lt;/a&gt; and Suruk Miah, staff at the Raj Indian restaurant in &lt;a title="Edinburgh" href="/topic/Edinburgh" &gt;Edinburgh&lt;/a&gt;, promoting the capital's first Asian Food festival in June 1992&lt;div id="copyright"&gt;&lt;div&gt;
        Copyright 2009  &lt;a href="http://www.zumapress.com"&gt;ZUMA Press Inc&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;...</summary><category term="Food and Cooking"></category><category term="Ethnic Cuisines"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Edinburgh"></category><category term="Matiz Ali"></category></entry><entry><title>Florida News - March 13, 2009</title><link href="http://www.stockingyourpantry.com/photo/240217" rel="alternate"></link><updated>2009-03-18T10:42:36Z</updated><author><name>ZUMA Press Inc</name></author><id>tag:www.stockingyourpantry.com,2009-03-18:/photo/240217</id><summary type="html">SP_303006_LYTT_PUNJAB 1 of 3.MELISSA LYTTLE   |   Times.(03/14/2009 &lt;a title="Pinellas Park" href="/topic/Pinellas+Park" &gt;Pinellas Park&lt;/a&gt;) Taste of &lt;a title="Punjab" href="/topic/Punjab" &gt;Punjab&lt;/a&gt;, a new Indian restaurant in Pinellas Park, celebrates its one-month anniversary on March 20. The lunch buffet features (clockwise from lower right) chicken tikka masala, beef curry, chana masala, saag paneer, veggie pakora and tandoori chicken and is served with a plate of naan&lt;div id="copyright"&gt;&lt;...</summary><category term="Food and Cooking"></category><category term="Ethnic Cuisines"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Foods"></category><category term="Cheese"></category><category term="Punjab"></category><category term="Pinellas Park"></category></entry><entry><title>ma0310_levi3.jpg</title><link href="http://www.stockingyourpantry.com/photo/254782" rel="alternate"></link><updated>2009-03-18T21:25:16Z</updated><author><name>ZUMA Press Inc</name></author><id>tag:www.stockingyourpantry.com,2009-03-18:/photo/254782</id><summary type="html">3/11/2009: B1: &lt;a title="Levi Leipheimer" href="/topic/Levi+Leipheimer" &gt;Levi Leipheimer&lt;/a&gt; signs race memorabilia Tuesday  at the Sizzling Tandoor Indian Restaurant in &lt;a title="Santa Rosa" href="/topic/Santa+Rosa" &gt;Santa Rosa&lt;/a&gt;. ....PC: Levi Leipheimer signs race memorabilia  at Sizzling Tandoor Indian Restaurant in Santa Rosa Tuesday evening, answering questions and signing autographs for supporters&lt;div id="copyright"&gt;&lt;div&gt;
        Copyright 2009  &lt;a href="http://www.zumapress.com"&gt;ZUMA Pr...</summary><category term="Food and Cooking"></category><category term="Ethnic Cuisines"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Santa Rosa"></category><category term="Levi Leipheimer"></category></entry><entry><title>ma0310_levi1.jpg</title><link href="http://www.stockingyourpantry.com/photo/254779" rel="alternate"></link><updated>2009-03-18T21:25:09Z</updated><author><name>ZUMA Press Inc</name></author><id>tag:www.stockingyourpantry.com,2009-03-18:/photo/254779</id><summary type="html">3/11/2009: B2: &lt;a title="Levi Leipheimer" href="/topic/Levi+Leipheimer" &gt;Levi Leipheimer&lt;/a&gt; greets fans Tuesday evening at Sizzling Tandoori Indian Restaurant in &lt;a title="Santa Rosa" href="/topic/Santa+Rosa" &gt;Santa Rosa&lt;/a&gt;, where he answered questions and signed autographs...PC: Levi Leipheimer greets fans at Sizzling Tandoor Indian Restaurant in Santa Rosa Tuesday evening, answering questions and signing autographs&lt;div id="copyright"&gt;&lt;div&gt;
        Copyright 2009  &lt;a href="http://www.zumapres...</summary><category term="Food and Cooking"></category><category term="Ethnic Cuisines"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Santa Rosa"></category><category term="Levi Leipheimer"></category></entry><entry><title>SAMUEL MURPHY   GABRIELLA KAN</title><link href="http://www.stockingyourpantry.com/photo/653136" rel="alternate"></link><updated>2009-04-21T22:18:11Z</updated><author><name>ZUMA Press Inc</name></author><id>tag:www.stockingyourpantry.com,2009-04-21:/photo/653136</id><summary type="html">SP_301671_FOUN_WKGREENCHILI021909_1.EDMUND D. FOUNTAIN   |   Times.(02/13/2009 &lt;a title="St. Petersburg" href="/topic/St.+Petersburg" &gt;St. Petersburg&lt;/a&gt;)Samuel Murphy, 21, of St. Petersburg and &lt;a title="Gabriella Kan" href="/topic/Gabriella+Kan" &gt;Gabriella Kan&lt;/a&gt; survey the offerings of  Green Chili Indian Bistro in downtown St. Petersburg on February 13, 2009. The restaurant is owned by Naresh and &lt;a title="Medhu Sharma" href="/topic/Medhu+Sharma" &gt;Medhu Sharma&lt;/a&gt;, who also own the Raga Asi...</summary><category term="Food and Cooking"></category><category term="Ethnic Cuisines"></category><category term="Asian Food and Cooking"></category><category term="Indian Food and Cooking"></category><category term="Clearwater"></category><category term="St. Petersburg"></category><category term="Gabriella Kan"></category><category term="Medhu Sharma"></category></entry></feed>